Cornish Charcuterie – Mushroom


Cornish Charcuterie’s award-winning mushroom pâté with chilli and coriander is deliciously rich and buttery.

Succulent pieces of mushroom are perfectly combined with fresh, zingy coriander to create a vegetarian pâté to rival all others.

Wonderful with thin savoury biscuits or melted into hot pasta, with red wine.

Handcrafted by Cornish Charcuterie, an award-winning artisan producer of British charcuterie, cured meats, pâtés and rillettes.

They only use the finest ingredients and craft all their products on their own farm on the Cornish coast.

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